DATASET

Food waste estimates model results (model version 2.0)

Collection: FWE : Food Waste Estimates 

Description

Input parameters and model results of the estimation of food waste generated by EU Member States across the food supply chain

Contact

Email
JRC-FOOD-WASTE (at) ec.europa.eu

Contributors

How to cite

Sala, Serenella; De Laurentiis, Valeria (2023): Food waste estimates model results (model version 2.0). European Commission, Joint Research Centre (JRC) [Dataset] PID: http://data.europa.eu/89h/a86ae681-f051-4809-85f3-5fa0ad7b25ee

Keywords

food waste material flow analysis

Data access

Annexes_food waste estimates
URL 

Publications

Publication 2023
Building a balancing system for food waste accounting at national level - Model updates version 2.0
De Laurentiis, V., Biganzoli, F., Valenzano, A., Caldeira, C. and Sala, S., Building a balancing system for food waste accounting at national level - Model updates version 2.0, Publications Office of the European Union, Luxembourg, 2023, doi:10.2760/374244 (online),10.2760/81969 (print), JRC133379.
  • Publications Office of the European Union, Luxembourg, Luxembourg
Publication page 
  • Abstract

    The amendment to Directive 2008/98/EC on Waste (European Parliament and of the Council, 2018) establishes an annual reporting obligation for Member States (MSs) on food waste generation, following a common methodology defined in Commission delegated decision (EU) 2019/1597. MSs were obliged to report data on food waste quantification for the reference year 2020 by June 2022. As MSs are at different levels of development of national strategies for food waste quantification, there is the need to develop a harmonized model to estimate food waste generated by MSs to assess the amounts reported. To this end, the JRC developed a model based on material flow analysis (MFA) to estimate food waste generation in MSs at food group level for the different stages of the food supply chain: primary production, processing and manufacturing, retail and distribution, households and food services consumption (De Laurentiis et al., 2021). The model also estimates food losses (i.e. crops not harvested or ploughed in, and animal mortality during transport to slaughterhouse and rejected at slaughter), by-products (i.e. surplus food used as animal feed and for non-food uses), and food consumed, which is compared with the results of nutritional surveys to perform a plausibility check of the results of the model. Due to a number of methodological updates presented in this report a new version of the model (version 2.0) is released and its results are presented and discussed. In this update results are provided for the years 2003-2020.

Geographic areas

European Union

Temporal coverage

From date To date
2003-01-01 2020-12-31

Additional information

Published by
European Commission, Joint Research Centre
Created date
2023-07-13
Modified date
2024-05-24
Issued date
2023-07-13
Data theme(s)
Agriculture, fisheries, forestry and food, Environment
Update frequency
irregular
Identifier
http://data.europa.eu/89h/a86ae681-f051-4809-85f3-5fa0ad7b25ee
Popularity